One Day French Cookery Course Provence

Course overview

Learn to cook in a beautiful 19th century Country House in the Provencal hilltop village of La Cadière d’Azur in the Badol wine region set between Nice and Marseille and discover the art of fine Provencal cuisine with a Michelin star Chef more details...

• 8
• 3
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Included in the price

• Cooking lessons start at 9am (8am on Tuesdays only) and your day ends around 2.30pm
• Introduction to Provencal ingredients and cooking techniques
• Cooking materials and ingredients
• You will sit and enjoy the delicious meal you have created for Lunch

School overview

Perched upon an ancient hill top in a village in the heart of the Bandol vineyards in Provence, this family run hotel is the setting for your French cookery holiday. Perfectly positioned to discover Provence, this hotel is made up of a cluster of ancient 11th century buildings set around a beautiful pool in pretty gardens with stunning views over the Provencal hills

Course start days

• This course starts on
• Mondays
• Tuesdays
• Wednesdays
• Thursdays

Course accreditations

• Michelin Star